Cab. Sauvignon & Merlot delivery in Wembley
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Cab. Sauvignon & Merlotview all results
Dark Horse Cabernet Sauvignon 750ml£9.99
For a bold and delicious red, try the Dark Horse Cabernet Sauvignon. A complex palate featuring notes of blackberry, chocolate and cherry make this 13.5% ABV wine the perfect match for hearty meat entrees, like sirloin steak.
Casillero del Diablo Cabernet Sauvignon, 75cl£9.05
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
Hardys VR Merlot, 75cl£7.67
VR Merlot is a soft, round red wine displaying intense plum, red berry and dark cherry fruit flavours balanced by a toasty oak finish.
Barefoot Merlot 750 ml£8.76
This classic red wine varietal is well known for its rich personality and taste. Barefoot Merlot is the perfect combo of cherry, boysenberry, plum, and chocolate. A mocha finish is complemented by hints of smoky vanilla oak. Raised right, it’s well rounded with mild tannins.
Casillero del Diablo Red Duo£16.89
In this bundle you will find:
Casillero del Diablo Cabernet Sauvignon, 75cl
Casillero del Diablo Merlot, 75cl
Casillero del Diablo Merlot 750ml£9.78
Chateau La Croix Ferrandat St Emilion, 75cl£21.65
COUNTRY/PROVENCE OF ORIGIN:France
FOOD MATCH:Alpine Cheese
Villa Maria Private Bin Merlot, Malbec, Cabernet Sauvignon 2018, 75cl£11.85
A leader in sustainability, innovation and quality, our family winery is recognised as an icon in the New Zealand wine industry.
This wine is approachable and food friendly with ripe berry fruits and spicy cedar aromas. Great with barbecued meats, pasta and cheese.
Sir George Fistonich
Founder and Owner
Vina Errazuriz Estate Reserva Cabernet Sauvignon, 75cl£13.22
Chile made its reputation with Cabernet and this exemplary offering is full-bodied with ripe, soft blackcurrant, firm tannins and a long finish. e nose reveals aromas of red fruit and black fruit with balsamic tones, which complements with notes of vanilla, chocolate, cherry and plums. It has a soft palate, fine-grained tannins, and refreshing acidity. Enjoy it with red meats, grilled meats and stews
Chateau Fleur des Aubiers Medoc, 75cl£20.47
COUNTRY/PROVENCE OF ORIGIN:France
FOOD MATCH:A nice weightiness makes this an ideal friend to heave meat dishes,
Walker & Wodehouse,
109a Regents Park Rd,
Dry Creek Cabernet Sauvignon, 75cl£35.06
The history of Dry Creek Vineyard is a long and colourful one. Founded in 1972 by David Stare, it paved the way for a renaissance of winemaking and viticulture in the Dry Creek Valley. Before his arrival, the valley was little more than a few family farms and prune orchards but it was David’s vision to start a Loire Valley inspired winery that reintroduced consumers to the wines of northern Sonoma County.
David is a Loire aficionado and Dry Creek has succeeded brilliantly with plantings of Sauvignon and Chenin Blanc, but has also built up a reputation for terroir driven, old vine Zinfandel. As Wine Enthusiast Magazine suggested “When Dry Creek gets it right, few wineries anywhere can beat their Zins.
This wine displays aromas of bright red cherry, red raspberry and dried thyme, with darker notes of black cherry, espresso and cassis. The palate is full of ripe fruits, with refined and balanced tannins.
TYPE: Cabernet Sauvignon
COUNTRY/PROVENCE OF ORIGIN: USA
STANDARD DRINKS: 10.1
ALCOHOL VOLUME: 13.00%
3770 Lambert Bridge Road, Healdsburg, CA 95448
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