Morrisons Chocolate Gateau, 350g

Cream (Milk) (50%), Sugar, Water, Egg, Wheat Flour, Rapeseed Oil, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Wheat Starch, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins)), Maize Starch, Milk Chocolate Flakes (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Emulsifier (Soya Lecithins)), Dark Chocolate Flakes (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier (Soya Lecithins)), White Chocolate Flakes (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins)), Acidity Regulators (Calcium Sulphate, Sodium Citrates), Thickener (Sodium Alginate), Vegetable Oils (Palm, Coconut), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Chocolate Powder (Cocoa Powder, Cocoa Mass, Sugar), Flavouring, Glucose Syrup, Raising Agents (Sodium Carbonates, Diphosphates, Calcium Phosphates), Lactose (Milk), Milk Protein, Salt