Blanco Nino Creamy Jalapeno Dip, 170g
Ingredients
Strained Yoghurt 83% (Pasteurized Cow's Milk, Butter, Milk Protein, Yoghurt Culture), High-oleic Sunflower Oil, Water, Cream Cheese (Milk), Citrus Fibres, Lemon Juice 1.3%, Garlic 1.2%, Jalapeño Pepper Flakes* 0.4%, Salt, Carrot Fibres, Beechwood Smoked Salt, Dried Limes, *: (from Non-eu Sources)
Dietary
Contains Milk. Produced in a factory which handles MILK, EGG, SOY, CELERY, MUSTARD SEEDS, SESAME SEEDS, NUTS and FISH.
In the heartland of Mexico, there is a creamy, tangy, fermented milk dish, similar to Greek yoghurt, known as jocoque. This unique dairy product is a culinary fusion, shaped by indigenous traditions and Lebanese influence, over the generations. Our Creamy Jalapeño dip nods to this heritage, with jalapeño, a chilli native to Veracruz, bringing a gentle heat and earthy flavour to the silky creaminess of the dairy. Spicy Jalapeño, Lemon and Garlic Stirred Through Rich Yoghurt Chilli rating - 3
