Milk**, Sugar, Cocoa Butter, Glucose Syrup, Vegetable Fats (Palm, Shea), Glucose-fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt, Acidity Regulator (Sodium Carbonates), Flavourings.**the Equivalent of 426 Ml of Fresh Liquid Milk in Every 227 G of Milk Chocolate.Milk Chocolate: Milk Solids 20 % Minimum, Actual 23 %.Contains Vegetable Fats in Addition to Cocoa Butter