Flora Plant Double Cream, 250ml

We wanted to make a product like dairy cream, but better*, so we created a delicious dairy-free alternative that has the same creamy, rich loveliness and a lower climate impact than dairy cream*. Proudly presenting our 100% plant-based recipe. Pour onto your favourite desserts, whip into cakes, or cook with your favourite recipes - without sacrificing on great taste. We promise we're not milking it - Flora Plant Cream is deliciously creamy, not cow-y! With at least 65% less climate impact than dairy cream*, you can really make a difference by using our luscious ‘better-for-the-planet-than-dairy-goodness’. Your food will taste just that little bit better knowing you have done something good for our planet. *Life Cycle Assessment tool (developed by Quantis) comparing Flora and dairy cream in UK (2023). Learn more at www.flora.com/sustainability.

Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Coconut, Rapeseed), Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene)