Jägermeister is a liqueur made from 56 herbs. The recipe for the liqueur has been around since 1934 and Jägermeister is produced and bottled in Wolfenbüttel in Lower Saxony. The Jägermeister logo refers to the Hubertus legend and shows the head of a stag with a glowing cross between the rungs of its antlers. ABV on this product may vary