Knorr Vegetable Stock Pot, 4pcs
Ingredients
Concentrated Vegetable Stock (65%) (Water, Leek†, Carrots† (0.2%), Red Pepper† (1.7%), Celeriac†), Salt, Yeast Extract, Palm Fat, Sugar, Potassium Chloride, Gelling Agents (Xanthan Gum, Locust Bean Gum), Spices (Celery Seeds, Lovage Root†, Nutmeg, Pepper), Flavourings, Celery Juice Concentrate†, Carrot Juice Concentrate†, Leek Juice Concentrate†, Onion Juice Concentrate†, Parsley† (0.1%), Caramel Syrup, Maltodextrin.†from Sustainable Agriculture
Dietary
Vegan | Dairy Free
Contains Celery.
Need a stock pot that adds a rich flavour to all your meat free meals? Knorr Vegetable gluten-free Stock Pots, from the nation’s favourite stocks brand, are gluten-free, suitable for vegans, and made with sustainably grown vegetables that give you the rich flavour foundation that's at the heart of any dish, whether a vegetable risotto, delicious sauce, tasty soup or any other exciting food you want to try.
