


Pork Meat (Origin : France), Salt, Lactose, Spices, Sugar, Dextrose, Garlic, Preservative : Potassium Nitrate and Sodium Nitrite, Ferments, Natural Pork Casing.Coating Powder : Talc.Made Using 164g of Pork Meat Per 100g of Finished Product.May Contain Nuts.
Contains Milk.
The authentic taste of a pure French pork dry sausage, ideal for your moments of sharing. Succumb to the finesse of these small slices of character, certified Label Rouge, for a pleasure 100% French origin.