


Pork, Iodised Salt (Salt, Potassium Iodate), Dextrose, Spices, Pork Fat, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Preservative [sodium Nitrite], Beechwood Smoke, Made with 146g Pork and Pork Fat Per 100g Finished Product, as Some Moisture Is Lost During Curing and Drying
Gluten Free
Transparent casing around the salami is not edible.
Made with 100% pork with Protein Kick‡ ‡ Source of Protein