




Wholegrain Rye Flour, Rye Flour, Salt, Made with 92g of Wholegrain Rye Flour Per 100g of Product.
Vegan | Kosher
Contains Gluten. May Also Contain: Other Gluten Sources, Sesame Seeds.
Tuck into crunchy rye goodness* Helps maintain normal cholesterol* At Ryvita, we think Rye is pretty special. It's rich in Fibre, low in saturated fat and is a natural source of Iron, Magnesium, & Zinc. That's why our Crunchy Rye Breads are baked with Rye, to give you an easy way to get more Goodness* into your day. *A diet low in saturated fat contributes to the maintenance of normal blood cholesterol levels and a diet high in rye fibre contributes to normal bowel function, as part of a balanced diet and a healthy lifestyle. Ryvita Crispbread is low in saturated fat and high in rye fibre. Allergens: Contains: Rye May Contain: Oats, Sesame, Soya, Wheat Ingredients: Rye Flour, Salt, Made with 106g of Rye Flour per 100g of product Storage: Store in an airtight container to keep your Ryvita® fresh & crunchy! Manufacturers Address: Ryvita, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE.