The Fish Society
The Fish Society Mariniere Sauce - Frozen, 400g
£7.00
400g
Description
1 pouch 400ml of handmade classic mariniere sauce
Great to keep on hand for a restaurant quality meal in a pinch
Versatile sauces can be used with mussels, clams, poaching liquid
A seafood classic. Simply warm the sauce, add mussels, cover and simmer for 5-10 minutes. Serve with fries or crusty bread. Our homemade sauce is a wonderful combination of double cream, shallots, butter, garlic, thyme, parsley, bay leaves and a splash of white wine. This sauce is perfect to keep in the freezer for when you don't know what to make for dinner! Use it as a poaching liquid, it adds a great twist to your favourite fish. Let us know how you use it!
Nutritional info
Dietary
Contains Fish, Crustaceans, Molluscs, Milk, Sulphites.
Ingredients
Double Cream (Milk), White Wine (Sea Salt, Preservative (E202, E224) (Sulphites), Acidity Regulator (E330), Colouring (E150d)), Onion, Butter (Milk), Garlic, Thyme, Parsley, Bay Leaves, Salt.
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