


Gluten Free Oats (26%), Rice Syrup, Soya Protein Crunchies (Soya Protein, Tapioca Starch, Salt) (16%), Salted Caramel Flavour Coating ((Vegetable Oils (Palm Kernel Oil, Palm Oil*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithin, Colouring: Paprika Extract)) (13%), Vegetable Oils (Palm*, Sunflower, Rapeseed), Dark Brown Sugar, Soya Flour, Salt, Natural Flavourings, *sustainably Sourced
Vegan | Vegetarian | Gluten Free
Contains Soy Beans, Gluten.
These naturally tasty and filling protein flapjacks feel like a treat, but they'll keep you satisfied throughout your busy day! Covered in a layer of rich caramel flavoured topping with a touch of sea salt, these are a delicious alternative to your average cereal bars, and are made with natural vegan ingredients to give you a clean energy boost.