


Rice Noodle (Rice Flour and Water), Sauce (Tomato Powder (Tomato, 1% Silicon Dioxide), Organic Cane Sugar, White Vinegar (Maltodextrin and White Distilled Vinegar), Savory Soup Base (Maltodextrin, Salt, Autolyzed Yeast Extract, Yeast Extract, Onion Powder, Silicon Dioxide, Turmeric Extract (Color), Sunflower Oil), Garlic, Non-gmo Crystallized Lime (Citric Acid, Lime Oil, Lime Juice), Cilantro, Crushed Red Chili Pepper, Sea Salt), Organic Textured Soy Protein, Peanut Butter (Peanuts, Cane Sugar, Palm Fruit Oil (Certified Sustainable), Salt), Dry Roasted Peanuts, Red Bell Pepper, Sriracha Powder (Non Gmo Pure Cane Sugar, Paprika, White Vinegar (Maltodextrin and White Distilled Vinegar), Tomato Powder (Tomato, 1% Silicon Dioxide), Jalapeno Chili Pepper, Garlic, Sea Salt), Green Onion, Non-gmo Crystallized Lime (Citric Acid, Lime Oil, Lime Juice).
Gluten Free | Vegetarian | Plant Based | Vegan | High Protein
Contains: peanuts, soy. Produced in a facility that processes peanuts, milk, soy, wheat, gluten, egg and tree nut ingredients.
Lleva tu restaurante tailandés favorito a la naturaleza con Backpacker's Pantry Pad Thai. Solo necesitas agua hirviendo para preparar un plato de fideos de arroz, verduras y ajo.



