




Kombucha (Water, Sugar+, Black Tea+, Yeast, Bacteria~), Ginger+, Turmeric+, Ginger Extract, Yuzu Flavor+, Sarsaparilla Extract+, Acerola Juice+, Monk Fruit Juice+. + Certified Organic Ingredients, ~ Kombucha Culture includes Bacillus Coagulans SNZ 1969
Keto | Organic | Low Carb | Vegan | Gluten Free | Low Sugar | Sugar Free
Contains alcohol
Jengibre fresco y picante combinado con aromática cúrcuma y roble para mayor complejidad, y un final refrescante de limón vibrante.







