



Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour, Water, Sugar, Eggs, Palm Oil Rbd, Palm Stearin, Yeast, Rye Flour, Salt, Potato Starch, Soybean Oil, Vegetable Monoglycerides, Corn Syrup Solids, Guar Gums, Soy Flour, Corn Flour, Sunflower Lecithin, Calcium Propionate, Sodium Bicarbonate, Annatto, Oleoresin & Turmeric, Imparts Color, Annatto Extract & Turmeric Oleoresin, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Fungal Enzymes, Mono & Di-glycerides, Bht 100 Ppm Max.
Kosher
Contains Eggs, Soy Beans, Wheat, Gluten. PROCESSED IN A NUT FREE FACILITY.
Enjoy the traditional sweet aroma and mouth-watering taste of fresh-baked Challah in your home without all the work. Just defrost the Challah and let it rise, and then bake it in your oven until golden brown. Certified Kosher by the Orthodox Union. Parve product.



