


Tomato (34%), Beef (23%), Water, Carrots, Celery, Onions, Extra-virgin Olive Oil, White Wine, Salt, Rosemary, Black Pepper, Bay Leaves.
Contains Celery. Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.
Our Artisan Bolognese Sauce is made following a traditional and simple Italian recipe. Originating from the city of Bologna, bolognese sauce is a meat-based sauce traditionally paired with Tagliatelle, or used to make lasagne alla bolognese. In our London pastificio, our chefs slowly braise the beef with vegetables before adding tomato passata and herbs. No preservatives, colourants, or flavour enhancers are added. Pair with any of our fresh pasta!