Brindisa
Brindisa Iberico Chorizo Slices, 100g
£7.50
100g
Description
Both sweet and smoky. Melting texture. 100% natural. Pure indulgence for chorizo lovers.
This sliced chorizo is made from the meat of iberico pigs that spent 10-12 weeks fattening on acorns on the dehesa of Extremadura.
This sausage is simply seasoned with salt, garlic and mild, smoked pimenton de la Vera, creating a perfect balance between the smokiness of the spice and the rich flavours of the acorn-fed pork.
Nutritional info
Dietary
Gluten Free
Ingredients
Spanish Pork, Salt, Paprika, Garlic, Oregano.
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