



Water, Rapeseed Oil (27%), Vinegar, Sugar, Corn Starch, Salt, Free Range Egg Yolk (2.2%), Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika, Mustard Flour, White and Black Pepper), Onion Purée, Lemon Purée, Green Chillies, Garlic Purée, Stabilisers (Xanthan Gum, Propylene Glycol Alginate, Guar Gum), Preservative (Potassium Sorbate), Antioxidants (Calcium Disodium Edta, Ascorbic Acid, Rosemary Extract).
Gluten Free | Vegetarian
Contains Eggs, Mustard.
Nando's famous Peri-Peri subtly blended with creamy mayonnaise The creaminess of a mayo. The spiciness of Peri-Peri. Tingly taste perfection. Use it as a slightly spicy dip for chips and crisps, or to give a creamy bite to sandwiches and salads. Out of things to have it on? Just have it on a spoon. Chilli rating - mild Gluten free Made with free range eggs No artificial colourants or flavourings Kosher - KLBD Halal - National Independent Halaal Trust