



40% Rapeseed Oil, Tomato Paste (22g Tomatoes in 100g Sauce), Glucose-fructose Syrup, 13,6% Onions, Vinegar, 3,6% Barn Egg Yolk, Salt, Onion Juice Concentrate, 0,9% Bell Pepper, Modified Starch, Onion Powder, Acidifier: Lactic Acid, Spice Extract, Preservatives: Potassium Sorbate, Sodium Benzoate, 0,1% Chili Powder, Thickener: Xanthan Gum, Natural Capsicum Flavouring, Antioxidant: Calcium Disodium Edta
Vegetarian | Gluten Free
Contains Eggs. May contain traces of mustard, nuts, milk, soy
And Nawhal's created the Algerian sauce! The most desired, recognizable among all; to taste it is to no longer do without it. Deliciously spicy, garnished with finely chopped onions and delicately sweet, it accompanies all your dishes and brings sunshine to your culinary preparations (tuna rillettes, tacos, etc.). 1, 2,3 Long live the Algerian Nawhal's! Chilli rating - Hot