


Wheat flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)], Water, Dehydrated Potato Flakes (20%), Margarine [vegetable Oils (Sustainable Palm, Rapeseed), Water, Salt, Emulsifier: E471; Flavouring, Colours: E160b(I), E100], raising Agents: E450, E500; Salt, Preservative: Calcium Propionate; Acid: Citric Acid; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Vegetarian | Vegan | Halal
Contains Gluten.
Simply toast and butter our Potato Cakes for a quick and easy filling snack or breakfast