Bäckerhaus Veit Signature Multigrain Sliced Bread - 17.6oz

We pre-soak our grains and seeds for up to 6 hours for optimum bioavailability of natural vitamins and minerals and to enhance the flavour profile of this delicious and nutritious loaf.

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Multigrain Blend (Wheat Flakes, Rye Meal, Wheat Bran, Flax Seeds, Corn Flakes, Oat Flakes, Rye Flour, Soy Grits, Millet Seeds), Sunflower Seeds, Rolled Oats, Flax Seeds, Sugar, Sea Salt, Yeast, Wheat Gluten, Backstrap Molasses, Cultured Wheat Flour, Enzymes, Apple Cider Vinegar, Sesame Seeds, Rye Flakes Malted Barley Flour, Ascorbic Acid (Dough Conditioner).