


Kombucha Culture [water, Sugar*, Black Tea*, Yeast*, Bacteria (Komagataiebacter Spps., Bacillus Coagulans Snz 1969 Probiotic Culture)], Acerola Juice Powder*, Adaptogen Root Blend (Ginger*, Turmeric*, Ginseng*), Pineapple*+, Chili*+. * Certified Organic Ingredients
Keto | Organic | Low Carb | Vegan | Gluten Free | Non GMO | Low Sugar | Sugar Free
Piña, jengibre y chile se combinan con nuestra base de adaptógenos para crear una experiencia increíblemente refrescante, un escape superior a la rutina, con un toque picante.







