


Wheat Flour, Chicken (18%), Teriyaki Sauce (15%) (Water, Brown Sugar, Rice, Soya Beans, Salt, Wheat, Glucose, Cornflour, Alcohol, Yeast Extract, Rice Koji, Ginger, Tapioca Starch, Sesame Oil, Garlic), Water, Vegetables (11%) (Shiitake Mushroom, Water Chestnut, Spring Onion, Carrot), Sugar, Soya Bean Oil, Potato Starch, Yeast, Soy Sauce (Water, Soya Beans, Salt, Wheat), Raising Agents: Sodium Carbonates*, Diphosphates*, Sake (Water, Rice, Rice Koji, Alcohol), Salt, Ginger, Garlic, Cornflour, Maltodextrin, White Pepper, Chicken Extract, Chicken Fat, Colour: Paprika Extract**, Yeast Extract, *commonly Found in Baking Powder, They Help the Bao'buns to Rise, Making Them Light & Fluffy, **an Orange Food Colouring Used to Create the Little Dot on Our Bao'buns, so When Serving with Our Other Flavours You Can See Which Ones Are Teriyaki Chicken
Contains Gluten, Soy Beans, Sesame. May contain Celery, Crustacean, Egg and Mollusc.
Soft steamed buns filled with chicken, teriyaki sauce & vegetables Take a bao Bao are cloud-like fluffy buns with a delicious filling. They have been enjoyed across Asia for thousands of years, sold everywhere from corner shops to Michelin starred restaurants, from Tokyo to Taipei. Perfectly steamed, lovingly made & cooked in 50 seconds. A snack with dipping sauce Lunch with salad/veg Mix & match meal with gyoza Sharing platter On the side