



Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Pastry Sheet Butter (Milk), Water (19%), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Soya Lecithin, Natural Vanilla Flavouring) (Milk), Caster Sugar, Unsalted Butter (Milk), Water, Salt, Eggs, Dried Yeast, Malted Barley, Yeast, Improver (Wheat Flour, Emulsifier (E472e), Flour Treatment Agent (E300)).
Contains Gluten, Wheat, Eggs, Soy Beans, Milk. Made in facility that handles eggs, nuts, sesame, soya, milk, and sulphur dioxide
传统的层压糕点采用 The Estate Dairy 最好的发酵黄油折叠而成,并手工卷制出美味的比利时黑巧克力棒。经过18个多小时的制作过程。