



Pastry Sheet Butter (Milk), Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water (12%), Raisins, Water, Caster Sugar, Custard Mix (Sugar; Modified Starch; Skimmed Milk Powder; Lactose and Milk Proteins; Coconut Oil; Gelling Agent: Sodium Phosphates, Diphosphates, Sodium Alginate, Calcium Sulphate; Firming Agent: Calcium Sulphate; Flavouring (Contains Milk); Colour: Carotenes.) (Sulphites), Unsalted Butter (Milk), Salt, Eggs, Dried Yeast, Malted Barley, Yeast, Improver (Wheat Flour, Emulsifier (E472e), Flour Treatment Agent (E300)).
Contains Gluten, Wheat, Eggs, Milk, Sulphites. Made in facility that handles eggs, nuts, sesame, soya, milk, and sulphur dioxide
传统的层压面团,采用来自 The Estate Dairy 的优质发酵黄油、香草蛋奶冻和多汁的葡萄干。经过 18 个小时的制作过程,采用传统方式卷制,每件作品均由手工切割。