

Buttermilk (Milk) (86%), Vegetable Oils in Varying Proportions (Palm, Rapeseed) (13%), Stabilisers (E412, E410, E407), Buttermilk Powder (Milk), Emulsifier (E475), Colour (E160a)
Contains Milk.
Elmlea stays fresher for longer, over the double the shelf life of dairy cream (before and after opening). Pour over pudding, swirl into soup or add a splash to your scrambled eggs.