



Lamb Leg, Marinade [rosemary, Garlic, Parsley, Shallot, Lemon Zest, Lemon Juice, Vegetable Oil (E900), E451, Sugar]
High Protein
Made using tender lamb rump, these brochettes are full of flavour and perfectly suited to the barbecue. Lamb rump is naturally juicy and tender, with just enough marbling to keep the meat succulent as it cooks quickly over high heat. Each skewer is coated in a zesty marinade of garlic, rosemary and lemon, bringing fresh citrus and fragrant herbs to the lamb. As they cook, the marinade caramelises beautifully, creating a golden, lightly charred edge packed with flavour. Quick and easy to cook, these lamb brochettes are ideal for summer barbecues, relaxed outdoor dining or simple midweek meals. Serve with flatbreads, salads or grilled vegetables for an easy crowd-pleaser.