




Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Salt, Fermented Wheat Flour
Contains Gluten. Produced In A Bakery That Handles Egg, Milk And Soya.
WARNING: To avoid danger of suffocation keep this wrapper away from babies and small children.
A Source of Fibre Recipe No 1 Straight up Sourdough We're All About Taste No Artificial Flavourings or Preservatives Suitable for a Vegetarian Diet