Saint Agur Creme, 150g
Ingredients
Cheese (50%), Milk, Water, Milk Proteins, Emulsifying Salts (E450, E452), Lactic Acid, Salt
Dietary
Contains Milk.
Saint Agur Blue Crème has all the taste of Saint Agur in a practical, ready-to-use format. This soft, creamy cheese makes a great quick snack when used as a dip or spread. It can also help to add a bit of a kick to your recipes when used as a cooking ingredient in hot and cold dishes. Blue cheese spread made with pasteurised cows' milk, Versatile & smooth Country of Origin France Storage Keep refrigerated below 5°C. Not suitable for home freezing. Once opened consume within 6 days. Preparation and Usage Wine suggestions Saint Agur Blue Cheese Crème goes well with a medium or light red wine such as a Beaujolais. Serving suggestions Simply pop the pot in the microwave without the foil film. After just two minutes, you will have an instant hot sauce to mix into pasta dishes or to use as a filling on baked potatoes. Please note: we would advise against reheating this product multiple times, try pouring some into a bowl before heating if you do not plan to eat the full pot in one sitting.
