Soreen The Original Malt Loaf, 190g
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (15%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Preservative: Calcium Propionate, Yeast
Dietary
Vegan | Dairy Free
Contains Wheat, Gluten.
- Vegan friendly - Low in fat - less than 3% - Source of fibre - 43% less sugar than the average cake* - 82% less fat than the average cake* - Supports the Change4Life ‘Good Choice' campaign - Nut free - A healthier cake alternative - Perfect for teatime - Dairy free and lactose free - *We've compared this product to a range of similar cake options to work this percentage out Our original Soreen malt loaf, the perfect pairing for your afternoon tea break.  Great on its own or spread with butter. And now suitable for Vegans, it's the perfect snack for your Plant Based diet! The secret's in the squidge Squeeze me. Come on. Don't be shy. There. Feel that? That's squidgy power, that is. Deliciously chewy fruitiness bursting with energy to help keep you fuelled up and ready for action. But don't take my squidginess too literally - I'm low in fat too.
