



Gluten Free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Coating (13%) [vegetable Oils (Palm Kernel*, Palm*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm*), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (<1%), Salt.*sustainably Sourced.
Gluten Free | Vegan | Dairy Free | Vegetarian | Plant Based
Contains Soy Beans. May contain Peanuts, Tree Nuts, Milk, Dairy.
These naturally tasty and filling protein flapjacks feel like a treat, but they'll keep you satisfied throughout your busy day! Covered in a layer of rich caramel flavoured topping with a touch of sea salt, these are a delicious alternative to your average cereal bars, and are made with natural vegan ingredients to give you a clean energy boost.