Organic | Vegan
Wholegood organic apricots are succulent and soft. Their orange-yellow skin blushes with deeper red hues as it ripens. Fresh and sweet with a mild tartness and pleasant floral aroma, they have a dense, jammy flesh encasing a hard stone or pit, and can be enjoyed both fresh or dried. Wholegood sources organic produce from small and medium sized farms that care about the soil they grow in as much as the flavour it produces. It's not aesthetically perfect, exteriors can sometimes be blemished and shaped a bit wonky, but this does not compromise flavour or quality.