



Wrapper: Wheat Starch, Water, Tapioca Starch, Sunflower Oil, Filling: Prawns (Crustaceans) (42%), Bamboo Shoots (6%), Water Chestnuts, Ground White Pepper, Sunflower Oil, Salt, Sugar, Corn Flour, Toasted Sesame Oil, Ginger Purée, Water and Natural Flavouring(S)
Contains Gluten, Sesame, Crustaceans. May contain traces of soy, molluscs, fish, milk and eggs.
WARNING: We've taken care to remove shells but some pieces may remain.
Cantonese dumplings with a prawn and bamboo shoot filling. This classic Cantonese dim sum delicacy is a visually appealing and delicious dumpling that showcases the exquisite flavours of fresh prawns. Enjoy with your favourite dipping sauce or serve with our easy-to-make stir-fried greens.