



Gyoza Filling (Duck (26%), Onion, Carrot, Cabbage, Water Chestnut, Sugar, Soy Sauce [water, Soya Bean, Wheat, Salt], Chinese Chive, Shallot, Tapioca Starch, Soya Bean Protein, Soya Bean Oil, Rice Vinegar, Sesame Oil, Water, Garlic Powder, White Wine, Salt, Ginger, Wheat, Corn Syrup, Black Pepper, Chilli Powder, Rice, Szechuan Pepper, Star Anise, White Pepper, Cinnamon, Galangal, Angelica Root Powder, Nutmeg, Cumin, Ginger Powder, Cardamom, Clove Powder, Soya Bean, Alcohol), Gyoza Skin (Wheat Flour, Water, Potato Starch, Salt, Soya Bean Oil, Turmeric), Hoisin Sauce Sachet (14%) (Glucose-fructose Syrup, Mirin [water, Rice, Alcohol, Koji], Plum, Sugar, Black Bean, Apple Juice, Rice Vinegar, Salt, Soy Sauce [water, Soya Bean, Wheat, Salt], Alcohol, Garlic, Corn Starch, Tapioca Starch, Water, Acidity Regulator: Citric Acid *; Garlic Powder, Fennel Powder, Star Anise, Cinnamon, Chilli Powder Clove Powder), *used to Preserve the Sauce and Make It Safe to Eat
Contains Gluten, Soy Beans, Sesame. May contain Celery, Egg and Mollusc.
WARNING: although every care has been taken to remove bones some may remain.
Steamed Asian style wheat parcels filled with duck & vegetables and 2 hoisin sauce sachets Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.