

Sugar, Water, Fermented Soy Bean Paste (15%) (Water, Fermented Soya Beans, Salt, Wheat Flour, Sugar, Rice Flour), Tomato Paste, Spirit Vinegar, Modified Maize Starch, Garlic, Chinese 5 Spice, Sesame Oil, Colour (Plain Caramel), Salt, Onion Powder, Chilli Paste (Chilli, Salt)
Contains Soy Beans, Sesame, Gluten.
Pour into a bowl as a dipping sauce or use as a meat marinade to deliver a sticky Chinese BBQ flavour that will go down a treat.