Sean Minor Products

Not long after we met, we quickly bonded over our love of wine. That was 31 years ago, and not much has changed. We like to enjoy wine in our everyday lives - with dinner, catching up with friends and family, and celebrating life’s most special events. In fact, we believe there are few moments in life that aren’t paired perfectly with a great bottle of wine. After we married and Sean had spent a number of years in the wine industry, we noticed that there was a gap in the market. We were yearning for wines that were easy to enjoy, highlighted the amazing fruit of California, and didn’t break the bank—so we made them. Initially, our brand was called Four Bears and we love sharing the story behind the name. We have four children - three sons and a daughter. Early on, we would convene at the kitchen table to taste various lots of wine, play around with potential blends and talk about what we liked and didn’t like. At one point, our 4-year-old likened this practice to the idea that we were like Goldilocks searching for just the right bottle. We began by producing wines from premier appellations throughout California, sourced from vineyard sites strategically located near the cool, marine influences of the sun-filled California coast. With the help of a family friend and colleague, Will Bucklin, our initial production featured a Napa Valley Cabernet Sauvignon, Central Coast Chardonnay, and Dry Creek Sauvignon Blanc. Fast forward to today - our children have grown up, our business has evolved and our name has changed (we now go by Sean Minor Wines) but our dedication to producing quality wines at an approachable price has remained. Since we don’t own vineyards, we work diligently with sustainable, experienced farms throughout California and Oregon. We’ve developed strong relationships with some of the best growers in the industry so that we can contract the finest fruit. Today, you can find our wines at restaurants and gourmet grocery stores in 49 states and, of course, here on our website. Our family and team have grown, and we can’t wait to see what the future ho