1In a bowl, mix together the flour, garlic granules, salt, and Cajun seasoning. Take your chicken, one by 1 and roll in the flour mixture, covering thoroughly.
2Roll the flour covered chicken in the whisked eggs, and then the cornflakes, making sure that cornflakes cover all the chicken for extra crispiness
3Transfer the chicken to the air fryer, cooking for 20 minutes. Halfway through, add the chips.
4Meanwhile, cook the gravy, beans, and corn according to packet instructions, and serve up the coleslaw.
5Once the chicken and chips have cooked, transfer to your fakeaway platter and dig in 😋