



Cashewmilk (Filtered Water, Cashews), Invert Sugar, Coconut Oil, Chicory Root Fiber, Tapioca Syrup Solids, Cane Sugar, Dextrose, Natural Flavors, Mono and Diglycerides, Himalayan Sea Salt, Sunflower Lecithin, Carob Gum, Pea Protein, Vanilla Beans, Guar Gum.
Vegan | Gluten Free | Dairy Free | Kosher | Non GMO | Plant Based
CONTAINS: Tree Nuts (Cashews).
Craig’s reinvents our beloved vanilla-flavored ice cream by using a delicious cashew milk alternative that’s loaded it with nostalgic notes of ancient Madagascar vanilla bean that’s churned into a soft and creamy infusion that enriches the pallet and melts the heart.



