



Tomato Puree (Filtered Water, Tomato Paste), Distilled Vinegar, Sugar, Kosher Salt, Apple Cider Vinegar, Contains Less Than 2% of Sweet Paprika, Worcestershire (White Distilled Vinegar, Molasses, Water, Salt, Spice [ginger, Red Pepper, Mustard, Coriander, Cloves, Black Pepper], Cane Sugar, Garlic, Tamarind Concentrate), Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Hot Sauce (Aged Red Cayenne Pepper, Distilled Vinegar, Salt), Dried Garlic, Citric Acid, Black Pepper, Dried Onion.
Fat Free | Trans Fat Free
Contains Mustard.
Indulge in Franklin Barbecue Vinegar BBQ Sauce, where Texas meets Carolina in a harmonious blend of flavors. Made with a tomato base, this sauce boasts a bold vinegar punch with just the right hint of sweetness to make your taste buds sing. Perfect for pulled pork, poultry, beef, or shrimp, this versatile sauce knows no bounds. Like all Franklin Barbecue sauces, it's all-natural, vegan, gluten-free, and free from preservatives, artificial colors, flavors, and high fructose corn syrup. Give your meals a taste of true barbecue bliss with Franklin Barbecue Vinegar BBQ Sauce.



