




Sugar, Corn Syrup, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut, High Fructose Corn Syrup, Soybean Oil, Palm Oil, Contains 2% or Less Of: Cocoa, Tallow, Glycerin, Gelatin, Food Starch Modified, Cocoa Processed with Alkali, Baking Soda, Corn Starch, Salt, Whey (from Milk), Corn Syrup Solids, Egg, Sorbic Acid and Potassium Sorbate (to Retain Freshness), Egg Whites, Sodium Acid Pyrophosphate, Dextrose, Hydrogenated Tallow, Mono and Diglycerides, Sodium Stearoyl Lactylate, Polysorbate 60, Xanthan Gum, Cottonseed Oil, Soy Lecithin, Cellulose Gum, Monocalcium Phosphate, Enzymes, Natural and Artificial Flavor, Carmine (Color), Defatted Soy Flour, Red 40 Lake.
Contains Wheat, Egg, Milk, Soy, Coconut
One thing’s for certain — coconutty bliss is best served in pink. So, grab Hostess Snoballs snack cakes. Each one is coated with those signature pink coconut shavings over a layer of fluffy marshmallow. Beneath that, you’ll find deliciously soft and fluffy chocolate cake with classic creamy filling in the center. These sweet snacks also come in a convenient two-pack, so you can easily stash ‘em in your purse, lunchbox or travel bag for ballin’ on the go. Now that we’ve nailed the pitch, grab a box of Snoballs cakes to keep snack time sweet, whether it’s morning, noon, night or any moment in-between.



