


Milk, Cream, Cane Sugar, Taro Root Powder, Skim Milk, Dextrose, Butterfly Pea Flower Powder, Kosher, Salt, Locust Bean Gum, Guar Gum.
Gluten Free | Non GMO
Contains: Dairy, Gluten-Free Allergy Warning: Manufactured on equipment that processes wheat, soy, milk, peanuts and tree nuts.
A violet-grey ice cream made with taro, an Asian root veggie that’s slightly sweet and nutty in flavor. Similar to ube/purple yam, but with floral vanilla notes and a delightful nuttiness that is reminiscent of cookies and cream.



