Gluten-free Whole Grain Oats (Oat Flour, Rolled Oats, Steel Cut Oats, Quick Oat Flakes), Safflower Oil, Brown Sugar, Date Paste, Sorghum Flour, Semi-sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Water, Vegetable Glycerin, Dried Banana, Buckwheat Flour, Pureed Banana, Natural Flavors, Leavening (Baking Soda), Salt, Xanthan Gum, Cinnamon, Vanilla Extract, Konjac, Rosemary Extract for Freshness.
Vegan | Gluten Free | Dairy Free | Kosher | Non GMO | Nut Free
Made in a dedicated nut and gluten free facility
Take 100% pure, dairy-free chocolate chips, combine them with bananas and a whole bunch of gluten free whole grains, and you’ve got yourself a wholesome, delicious, nut-free breakfast that fits in the palm of your hand. You might just go bananas for it. Certified Gluten-free, Vegan, and free of 14 common allergens.



