

Greek Yogurt (Milk, Milk Protein Concentrate, Yogurt Cultures), Cream, Cane Sugar, Citric Acid, Natural Flavor, Guar Gum, Carob Bean Gum, Lactase Enzyme.
Gluten Free
CONTAINS: Milk Processed in a facility that also processes eggs, soy, wheat, peanuts, and tree nuts
Protein and probiotic packed Frozen Greek Yogurt made with Simple, Natural & Timeless Ingredients



