


Caramel (Cream [cream, Milk], Corn Syrup, Sugar, Invert Sugar, Water, Butter [cream, Salt], Sea Salt, Soy Lecithin [an Emulsifier], Vanilla Extract), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Butterfat, Soy Lecithin [an Emulsifier], Vanilla Extract), Creme Brulee Flakes (Sugar, Rice Syrup, Brown Sugar [sugar, Molasses], Palm Oil, Fruit and Vegetable Color [apple, Carrot, Hibiscus], Natural Flavor, Sunflower Lecithin)
Kosher | No Added Preservatives
Contains Milk, Soy Beans, Dairy. MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS AND TREE NUTS.
Each Sander's caramel is made with kettle-cooked caramel for a rich, buttery base, enrobed in creamy white chocolate for a smooth, festive finish, and topped with sugar cookie crumbles for a nostalgic crunch. The combination of sweet, salty, and crunchy elements creates a layered, indulgent experience.



