



Milk, Cane Sugar, Cream, Cocoa Powder (Processed with Alkali), Tapioca Syrup, Nonfat Milk.
Gluten Free
Contains: milk. Made in a kitchen that also makes products that contain milk, eggs, peanuts, tree nuts, soy, and wheat.
It’s packed with so much real chocolate—the most possible, in fact, to still legally call it ice cream—that it is overflowing with rich, bittersweet chocolate flavor, and is dense but still creamy, like the inside of a dark chocolate truffle. This is the chocolate ice cream to ruin all other chocolate ice creams.



