


Whole Grain Brown Rice, Corn Grits, Nonfat Dry Milk, Buttermilk Powder, Salt, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Butter (Cream, Salt), Vegetable Oil (Canola And/or Sunflower Oil), Corn Syrup Solids, Natural and Artificial Flavor, Maltodextrin, Modified Corn Starch, Citric Acid, Yeast Extract, Potassium Salt, Lactic Acid, Milk Fat, Tocopherols (to Preserve Freshness).
Gluten Free | No Artificial Flavors | Low Carb | Low Sugar
Contains milk ingredients.
Made with the delicious goodness of whole grain brown rice, and baked to a crispy texture. With tons of great flavors, and 60 calories or less per cake, there's a great one for every snacking occasion. Or even make one with a meal. Check out our recipes page for inspiration.



