Description
A fruity, complex salted dark chocolate to end all salted dark chocolates. Made with single origin cacao from Zorzal Cacao, a farm and fermentary within a bird sanctuary in the Dominican Republic, and sprinkled with Peruvian pink salt sourced from Salt of The Earth Co. New York Magazine said it best: this bar has a “deep, dark, mysterious flavor with hints of cherry; and a finish as long as a David Foster Wallace footnote.” Origin: Zorzal Cacao, Dominican Republic Ingredients: Organic cacao beans, organic cane sugar, organic maple sugar, organic cacao butter, Peruvian pink sea salt
Nutritional info
Dietary
Gluten Free | Organic | Soy Free | Vegan
Ingredients
Organic Cacao Beans, Fair-trade Certified Organic Evaporated Cane Juice, Organic Maple Sugar, Organic Cacao Butter, Himalayan Pink Sea Salt
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