• 1 Egg
• 2 Slices of Bread
• 2.5 Heaped tbsp Cream Cheese
• 1 Medium Gherkin
• 1/4 Shallot
• 1 Tbsp Dill, plus more to serve
• 1 Tbsp Capers
• 1 tsp Extra Virgin Olive Oil
• 2 Squeezes of Lemon, plus more to serve
• 6 Slices Smoked Salmon/Trout
• Salt & Pepper to serve