The king of potato dishes, in our humble opinion. Roasted new potatoes sliced along the top for the perfect golden, crispy back, drizzled with olive, garlic, rosemary and sea salt.
COOKING INSTRUCTIONS: OVEN: Preheat oven to Fan 170 ºC / Electric 190 ºC / Gas 5. Remove outer sleeve and film. Remove the potatoes from their tray and place on a baking tray and position in the centre of the oven. Cook for 30 – 35 mins. Leave to stand for 2 minutes before serving. MICROWAVE: Not suitable for microwave, oven cook from frozen.