


Rice Noodles: (62%) (Rice, Tapioca Starch, Salt).Nagano Valley Miso Broth Paste: (36%) (Spring Water, Steamed Soya Beans, Yeast Extract, Sesame Paste (10%), Sesame Oil (8%), Salt, Sugar, Rice Koji, Alcohol, Onion Powder, Shiitake Mushroom Extract, Garlic Powder, Chilli Powder, Ginger Powder, Paprika, Black Pepper, Chilli Extract).Dried Spring Onion.
Low Fat | Gluten Free | Low Sugar | Vegan
Contains Soy Beans, Sesame. May Contain: Celery
Itsu’s hand-folded rice noodles are served with a clean, spicy chicken-flavour miso broth crafted in partnership with chef Monica Galetti. Ready in just five minutes, the steamed (never fried) noodles pair beautifully with the rich garlic and sesame notes of the broth. Enjoy as is or customise with fresh toppings like vegetables, meat, prawns, or a drizzle of soy, sesame, or chilli.